Dining Hall

Balanced nutrition for our students

Dining hall hours

Monday to Friday: 14:00 - 16:00

Weekly Menu

Day First course Second course Dessert
Monday Vegetable soup Roast chicken with potatoes Seasonal fruit
Tuesday Macaroni with tomato sauce Hake in green sauce Yogurt
Wednesday Stewed lentils French omelette with salad Seasonal fruit
Thursday Rice with vegetables Meatballs in sauce Custard
Friday Courgette cream soup Fish fillet with rice Seasonal fruit

Allergies & Intolerances

If your child has any food allergy or intolerance, please inform the school office so we can adapt the menu. We work with alternative menus for celiac, lactose intolerant, and other special needs.

Questions about the dining hall?

For enrolment, changes, or any enquiry about the dining service, contact the school office.

Contact